Gluten Free Organic Corn Flour

Silky, fine organic corn flour made from organically grown corn starch. It's the cupboard essential for glossy sauces and gravies, smooth custards and desserts, and lighter, more tender bakes. Weigh out just what you need, plastic-free.

Why you'll love it

• Thickens sauces, gravies, soups and stews
• Perfect for desserts like custards and puddings
• Lightens the texture of cakes and shortbread
• Certified organic by the Soil Association
• Certified gluten free by Coeliac UK, and Kosher certified
• Plastic-free refill: buy only what you need
• Perfect for Yorkshire puddings

Ingredients

Organic corn starch.

Cooking tip

Mix with a little cold water to a smooth paste before stirring into hot liquids, to avoid lumps.

Please check the full allergen information before buying. Store in a clean, dry, airtight container.