Colombian Decaf Ground Coffee

All the richness of a great Colombian coffee — without the caffeine. Our Colombian Decaf Ground Coffee is crafted from single-origin Arabica beans grown in the high-altitude regions of Colombia, where rich volcanic soils and cool mountain air create naturally complex, smooth flavours.

Decaffeinated using the water process method to preserve the bean's natural character, this is a coffee that doesn't compromise. Expect notes of dark chocolate, toasted caramel, and a gentle citrus brightness — perfect morning, noon, or evening.

• Single-origin Colombian Arabica
• Water process decaffeination — no chemicals
• Tasting notes: dark chocolate, caramel, light citrus
• Medium roast for a smooth, balanced cup
• Suitable for filter, cafetière, and pour-over brewing
• Sold in resealable, eco-friendly packaging